About Us
Finding Inspiration in Every Turn
Salt and Chilli brings the bold, vibrant flavours of Sri Lanka to Australia with a fresh, modern twist. Our focus is simple: good food, warm hospitality, and authentic island spices that speak for themselves. From classic street-style favourites to hearty home-cooked staples, every dish is crafted with care and real Sri Lankan soul.
Our Story
Salt and Chilli began as a small family dream born from a deep love for Sri Lankan food and the joy it brings to a table. What started as a passion for sharing cherished recipes quickly grew into a place where culture, community, and flavour come together.
Every dish on our menu reflects the traditions we grew up with, the memories that shaped us, and the pride we carry in showcasing the taste of home. Today, we continue that journey—serving meals that honour our heritage while welcoming everyone to experience the warmth and spice of Sri Lanka.